Catfish Chowder — Seafood recipe

Catfish Chowder

Eats Now Editorial Team  · 343 kcal  · Seafood

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Warm up with this hearty Catfish Chowder recipe. Made with fish, onions, potatoes and celery. Easy step-by-step instructions included.

This Catfish Chowder relies on simple, everyday ingredients such as pt. cooked and boned fish, medium onions, chopped, medium potatoes, chopped and chopped celery. It comes together quickly and makes 4 servings, at about 343 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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