Company Chicken For Everyday

1. 1

   If chicken not boneless, remove skin.

2. 2

   Place in baking dish and sprinkle generously with garlic and paprika.

3. 3

   In a bowl, mix soup with whipping cream until smooth.

4. 4

   Pour over the chicken.

5. 5

   Bake, uncovered, at 350u00b0 for about 45 to 60 minutes (should be lightly brown and bubbly).

6. 6

   Best served with white rice, using soup as gravy.

7. 7

   For more people, add extra chicken, and double the soup and cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.