Company Chicken Casserole

Name: Company Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 32 oz. frozen hash brown potatoes; 1 tsp. salt; 1/4 tsp. pepper; 4 c. cooked chicken; 4 oz. sliced mushrooms, drained; 8 oz. sour cream; 2 c. chicken broth; 1 can cream of chicken soup, undiluted; 2 tsp. chicken bouillon granules; 2 Tbsp. chopped onion; 1 clove garlic, minced; 2 Tbsp. chopped red pepper; 1/4 c. sliced almonds

Eats Now Editorial Team · 1147 kcal · Meat & Poultry

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Company Chicken Casserole – a delicious recipe with frozen hash brown potatoes, salt, pepper, chicken, mushrooms, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

32 oz. frozen hash brown potatoes
1 tsp. salt
1/4 tsp. pepper
4 c. cooked chicken
4 oz. sliced mushrooms, drained
8 oz. sour cream
2 c. chicken broth
1 can cream of chicken soup, undiluted
2 tsp. chicken bouillon granules
2 Tbsp. chopped onion
1 clove garlic, minced
2 Tbsp. chopped red pepper
1/4 c. sliced almonds

1
Place thawed potatoes in a 13 x 9 x 2-inch baking dish. Sprinkle with salt and pepper.
2
Place chicken and mushrooms over potatoes.
3
Stir together remaining ingredients except almonds and pour over chicken.
4
Sprinkle with almonds.
5
Bake at 350u00b0 for 50 to 60 minutes.

1147

kcal

Calories

Fat

Carbs

154

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 32 oz. frozen hash brown potatoes, 1 tsp. salt, 1/4 tsp. pepper, 4 c. cooked chicken, and more.

Yes, Company Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1147 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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