Company Carrots

Name: Company Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 to 10 carrots; 1/4 c. cubed bread; 1 Tbsp. margarine; Paprika; Parsley; 2 Tbsp. onion, grated; 2 Tbsp. Horseradish; 1/2 c. mayonnaise; 1/2 tsp. salt; 1/4 tsp. pepper

Eats Now Editorial Team · 289 kcal · General

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Company Carrots – a delicious recipe with carrots, bread, margarine, Paprika, Parsley, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 to 10 carrots
1/4 c. cubed bread
1 Tbsp. margarine
Paprika
Parsley
2 Tbsp. onion, grated
2 Tbsp. Horseradish
1/2 c. mayonnaise
1/2 tsp. salt
1/4 tsp. pepper

1
Cook carrots until slightly done.
2
Slice long ways in strips and place in baking dish.
3
Pour sauce made of the last 5 ingredients over carrot strips.
4
Top with butter or margarine, bread cubes then sprinkle with paprika and parsley.
5
Bake qt 350u00b0 to 375u00b0 for 15 to 20 minutes or until thoroughly heated but not too soft.

289

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 to 10 carrots, 1/4 c. cubed bread, 1 Tbsp. margarine, Paprika, and more.

Yes, Company Carrots falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
289 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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