How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Dressing?

You need 9 ingredients. The key ingredients include: 1/4 cup balsamic vinegar, 1/4 cup minced green onions, 2 tablespoons minced fresh parsley or 2 teaspoons dried parsley flakes, 1 tablespoon minced fresh or 1 teaspoon dried tarragon, and more.

Is Balsamic Dressing suitable as general?

Yes, Balsamic Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Balsamic Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Balsamic Dressing Recipe

Name: Balsamic Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/4 cup balsamic vinegar; 1/4 cup minced green onions; 2 tablespoons minced fresh parsley or 2 teaspoons dried parsley flakes; 1 tablespoon minced fresh or 1 teaspoon dried tarragon; 2 tablespoons Dijon mustard; 1 1/2 tablespoons olive oil; 1 tablespoon water; 1/8 teaspoon pepper; 3 garlic cloves, minced

Balsamic Dressing – a delicious recipe with balsamic vinegar, green onions, parsley, tarragon, mustard, olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup balsamic vinegar
1/4 cup minced green onions
2 tablespoons minced fresh parsley or 2 teaspoons dried parsley flakes
1 tablespoon minced fresh or 1 teaspoon dried tarragon
2 tablespoons Dijon mustard
1 1/2 tablespoons olive oil
1 tablespoon water
1/8 teaspoon pepper
3 garlic cloves, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Balsamic Dressing

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