Comforting Chicken Noodle Soup Recipe

Name: Comforting Chicken Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cups chicken broth, divided; 4 tablespoons butter; 1 cup whipping cream; 1 (12 ounce) package egg noodles; 2 stalks celery, thinly sliced; 3/4 cup baby carrots, sliced; 2 cups diced cooked chicken; 1 teaspoon poultry seasoning; 1 teaspoon parsley; salt, to taste; pepper, to taste

Servings: persons

⅓ cups chicken broth, divided
4 tablespoons butter
1 cup whipping cream
1 (12 ounce) package egg noodles
2 stalks celery, thinly sliced
3/4 cup baby carrots, sliced
2 cups diced cooked chicken
1 teaspoon poultry seasoning
1 teaspoon parsley
salt, to taste
pepper, to taste

1
Combine 1 cup broth and butter in small saucepan.
2
Bring to boil over high heat.
3
Continue to boil until liquid is reduced to 1/4 cup and has a syrupy consistency, about 15-20 minutes.
4
Stir in cream.
5
Set aside.
6
Bring remaining 12 cups broth to a boil in Dutch oven.
7
Add egg noodles and celery; cook until noodles are tender.
8
Stir in reserved cream mixture; add chicken.
9
Season to taste with salt and pepper, add parsley.
10
Heat just to serving temperature.
11
Do not boil.

656

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: ⅓ cups chicken broth, divided, 4 tablespoons butter, 1 cup whipping cream, 1 (12 ounce) package egg noodles, and more.

Yes, Comforting Chicken Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Comforting Chicken Noodle Soup

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