Comfort Goulash

1. 1

   Brown the beef in a large skillet over medium-high heat.

2. 2

   Add the garlic, onion, and bell pepper.

3. 3

   Cook until vegetables are tender-crisp.

4. 4

   Add the tomato soup, beef broth, soy sauce, and stir.

5. 5

   Lower the heat and simmer for 20 minutes.

6. 6

   Add the macaroni and simmer for 15 minutes, stirring OFTEN so that the pasta doesn't stick to the pan.

7. 7

   Remove from heat and transfer to a serving dish.

8. 8

   Sprinkle the cheddar cheese over the top, and when it is melted, it is ready to serve!

* Per serving · 4 servings · Values may vary.

No additional tips available.