Comfort Food, Macedonia Vegetable Pie With Tuna

1. 1

   Preheat oven to 200 degrees Celsius.

2. 2

   Line the bottom and the sides of the pan with the puff pastry.

3. 3

   Trim off any excess dough.

4. 4

   Prick the bottom with a fork, fill with weights (dried beans or uncooked rice).

5. 5

   Bake at 200 C for 10 minutes.

6. 6

   Remove the weights, and bake for 5 more minutes, or until golden brown.

7. 7

   Set aside.

8. 8

   Heat the olive oil in a skillet.

9. 9

   Add the vegetables and garlic cloves, and saute for a few minutes until soft.

10. 10

    Whip the cream with the eggs.

11. 11

    Spread the vegetables on the bottom of the pan, and cover with the tuna pieces, chopped basil, and cream and egg mixture.

12. 12

    Sprinkle with ground pepper, and bake for 20 minutes, or until golden and cooked.

* Per serving · 4 servings · Values may vary.

No additional tips available.