How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Comfort Food, Macedonia Vegetable Pie With Tuna?

You need 9 ingredients. The key ingredients include: 1 package puff pastry, 2 teaspoons olive oil, 1 package vegetables frozen Macedonia, 2 garlic cloves finely chopped, and more.

Is Comfort Food, Macedonia Vegetable Pie With Tuna suitable as seafood?

Yes, Comfort Food, Macedonia Vegetable Pie With Tuna falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Comfort Food, Macedonia Vegetable Pie With Tuna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Comfort Food, Macedonia Vegetable Pie With Tuna

Name: Comfort Food, Macedonia Vegetable Pie With Tuna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package puff pastry; 2 teaspoons olive oil; 1 package vegetables frozen Macedonia; 2 garlic cloves finely chopped; 1 cup light cream; 2 eggs; 2 cans tuna in olive oil; 1/2 cup fresh basil leaves chopped; ground black pepper

Bake this irresistible Comfort Food, Macedonia Vegetable Pie With Tuna at home. Made with pastry, olive oil, frozen Macedonia and garlic. Easy step-by-s…

This Comfort Food, Macedonia Vegetable Pie With Tuna relies on simple, everyday ingredients such as puff pastry, olive oil, vegetables frozen macedonia and garlic cloves finely chopped. It comes together quickly and makes 4 servings, at about 2148 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Comfort Food, Macedonia Vegetable Pie With Tuna delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 package puff pastry
2 teaspoons olive oil
1 package vegetables frozen Macedonia
2 garlic cloves finely chopped
1 cup light cream
2 eggs
2 cans tuna in olive oil
1/2 cup fresh basil leaves chopped
ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2148 kcal
Category
Seafood

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Comfort Food, Macedonia Vegetable Pie With Tuna

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions