Colossal Cornburger

1. 1

   In a medium bowl, combine the egg, corn, crackers, green onions, parsley and Worcestershire sauce; set aside. In a large bowl, combine ground beef and seasonings.

2. 2

   On sheets of waxed paper, pat half of the beef mixture at a time into an 8-1/2-in. circle. Spoon corn mixture onto one circle of meat to within 1 in. of the edge. Top with second circle of meat; remove top sheet of waxed paper and seal edges. Invert onto a well-greased wire grill basket; peel off waxed paper.

3. 3

   Grill, covered, over medium heat, for 12-15 minutes on each side or until thermometer reads 160u00b0 and juices run clear. For oven method, place burger on a baking pan. Bake at 350u00b0 for 40-45 minutes or until thermometer reads 160u00b0 and juices run clear. Cut into wedges to serve.

No additional tips available.