How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Colorful Wholegrain Cornbread With Texture and Zing!?

You need 10 ingredients. The key ingredients include: 1 ¼ cups whole grain flour (brown rice, oat, wheat, etc...), ¾ cup cornmeal, 2 teaspoons baking powder, ¼ teaspoon salt (optional), and more.

Is Colorful Wholegrain Cornbread With Texture and Zing! suitable as vegetarian?

Yes, Colorful Wholegrain Cornbread With Texture and Zing! falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Colorful Wholegrain Cornbread With Texture and Zing!?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Colorful Wholegrain Cornbread With Texture and Zing! Recipe

Name: Colorful Wholegrain Cornbread With Texture and Zing!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ¼ cups whole grain flour (brown rice, oat, wheat, etc...); ¾ cup cornmeal; 2 teaspoons baking powder; ¼ teaspoon salt (optional); 1 cup milk (any kind); ¼ cup oil (I use what's available ( almond, canola, etc...); 2 eggs, beaten; 2 tablespoons honey; ½ cup red lentil, soaked overnight and rinsed (you can also allow them to begin sprouting); 1 fresh jalenpeno pepper, minced (you can add as many peppers as you'd like)

Colorful Wholegrain Cornbread With Texture and Zing!

Eats Now Editorial Team · 450 kcal · Vegetarian

Colorful Wholegrain Cornbread With Texture and Zing! – a delicious recipe with flour, cornmeal, baking powder, salt, milk, oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Colorful Wholegrain Cornbread With Texture and Zing!

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