How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bow Ties With Asparagus And Prosciutto?

You need 6 ingredients. The key ingredients include: 1 package (16 ounces) bow tie pasta, 1-1/2 cups heavy whipping cream, 1 pound fresh asparagus, trimmed and cut into 1-inch pieces, 3 tablespoons water, and more.

Is Bow Ties With Asparagus And Prosciutto suitable as vegetarian?

Yes, Bow Ties With Asparagus And Prosciutto falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Bow Ties With Asparagus And Prosciutto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bow Ties With Asparagus And Prosciutto Recipe

Name: Bow Ties With Asparagus And Prosciutto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (16 ounces) bow tie pasta; 1-1/2 cups heavy whipping cream; 1 pound fresh asparagus, trimmed and cut into 1-inch pieces; 3 tablespoons water; 1/2 cup shredded Parmesan cheese; 6 ounces thinly sliced prosciutto or deli ham, cut into strips

Try this homemade Bow Ties With Asparagus And Prosciutto recipe the whole family will love. Made with pasta, heavy whipping cream, fresh asparagus and w…

This Bow Ties With Asparagus And Prosciutto relies on simple, everyday ingredients such as (16 ounces) bow tie pasta, heavy whipping cream, water and shredded parmesan cheese. It comes together quickly and makes 4 servings, at about 418 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 package (16 ounces) bow tie pasta
1-1/2 cups heavy whipping cream
1 pound fresh asparagus, trimmed and cut into 1-inch pieces
3 tablespoons water
1/2 cup shredded Parmesan cheese
6 ounces thinly sliced prosciutto or deli ham, cut into strips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
418 kcal
Category
Vegetarian

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