Fresh, crisp and full of flavor — this Colorful Bean, Egg & Mushroom Salad is a must-try. Made with green beans, red pepper, fresh mushrooms and fresh c…
This Colorful Bean, Egg & Mushroom Salad relies on simple, everyday ingredients such as fresh mushrooms, sliced, chopped fresh chives, hard-cooked eggs, quartered and kraft classic ranch dressing. It comes together quickly and makes 4 servings, at about 167 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026