How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Colorado Mel'S Caramel Rum Fondue?

You need 3 ingredients. The key ingredients include: 1 (14 ounce) bag Kraft caramels (can substitute the Kraft baking caramel bits, which are great because there's no unwrapping to do wh), 1/2 cup evaporated milk, 1/3 cup rum.

Is Colorado Mel'S Caramel Rum Fondue suitable as general?

Yes, Colorado Mel'S Caramel Rum Fondue falls under the General category and is a great choice for this type of meal.

How do I store leftover Colorado Mel'S Caramel Rum Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Colorado Mel'S Caramel Rum Fondue Recipe

Name: Colorado Mel'S Caramel Rum Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) bag Kraft caramels (can substitute the Kraft baking caramel bits, which are great because there's no unwrapping to do wh); 1/2 cup evaporated milk; 1/3 cup rum

Colorado Mel'S Caramel Rum Fondue – a delicious recipe with caramels, milk, rum. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (14 ounce) bag Kraft caramels (can substitute the Kraft baking caramel bits, which are great because there's no unwrapping to do wh)
1/2 cup evaporated milk
1/3 cup rum

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
19 kcal
Category
General

Eats Now Editorial Team

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Colorado Mel'S Caramel Rum Fondue

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