How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Colonial Lima Bake?

You need 6 ingredients. The key ingredients include: 2 (1 lb.) cans lima beans (undrained), 1/4 c. catsup, 1/4 c. molasses, 1 Tbsp. finely minced onion, and more.

Is Colonial Lima Bake suitable as meat & poultry?

Yes, Colonial Lima Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Colonial Lima Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Colonial Lima Bake Recipe

Name: Colonial Lima Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 (1 lb.) cans lima beans (undrained); 1/4 c. catsup; 1/4 c. molasses; 1 Tbsp. finely minced onion; 1 1/2 tsp. prepared mustard; 1/4 c. crumbled bacon

Colonial Lima Bake – a delicious recipe with beans, catsup, molasses, onion, mustard, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (1 lb.) cans lima beans (undrained)
1/4 c. catsup
1/4 c. molasses
1 Tbsp. finely minced onion
1 1/2 tsp. prepared mustard
1/4 c. crumbled bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Colonial Lima Bake

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