Colonial Cheese Biscuits

1. 1

   These pancakes are as big as a dinner plate and formerly even bigger (12-inches in diameter!).

2. 2

   Nowadays you may find such big pancakes on the menu of a restaurant, but at home, we make them the dinner plate size.

3. 3

   They are either eaten as a savory (with smoked sausage or bacon) or as a sweet (plain with molasses or golden syrup or with apples).

4. 4

   Pancakes are best when made with yeast and they should be served piping hot.

5. 5

   Use two skillets when available. Keep the pancakes hot on steam, or covered in the oven.

6. 6

   Cold pancakes are awful!

7. 7

   The following recipe is a luxury one, for special occasions, as many eggs are used in preparing (instead of yeast).

No nutritional information available.

No additional tips available.