How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coleslaw with Spring Cabbage?

You need 7 ingredients. The key ingredients include: 6 leaves Cabbage, 1/2 Carrot, 1/2 tsp Salt, 1 and 1/2 tablespoon Lemon juice, and more.

Is Coleslaw with Spring Cabbage suitable as salads?

Yes, Coleslaw with Spring Cabbage falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Coleslaw with Spring Cabbage?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Coleslaw with Spring Cabbage Recipe

Name: Coleslaw with Spring Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 leaves Cabbage; 1/2 Carrot; 1/2 tsp Salt; 1 and 1/2 tablespoon Lemon juice; 3 tbsp Mayonnaise; 1 tbsp Milk; 1 tsp Honey

Coleslaw with Spring Cabbage – a delicious recipe with Cabbage, Carrot, Salt, Lemon juice, Mayonnaise, Milk. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 leaves Cabbage
1/2 Carrot
1/2 tsp Salt
1 and 1/2 tablespoon Lemon juice
3 tbsp Mayonnaise
1 tbsp Milk
1 tsp Honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
95 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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