Try this homemade Coleslaw With Cooked Dressing recipe the whole family will love. Made with head cabbage, onion, green pepper and vinegar. Easy step-by…
This Coleslaw With Cooked Dressing relies on simple, everyday ingredients such as large head cabbage, shredded, small onion, chopped fine, green pepper, chopped fine and vinegar. It comes together quickly and makes 4 servings, at about 572 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026