How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Garlic Vinaigrette?

You need 9 ingredients. The key ingredients include: 2 tablespoons Dijon mustard, 3 teaspoons red wine vinegar, 3 tablespoons sunflower oil, 2 tablespoons sugar, and more.

Is Creamy Garlic Vinaigrette suitable as salads?

Yes, Creamy Garlic Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Creamy Garlic Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Garlic Vinaigrette Recipe

Name: Creamy Garlic Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons Dijon mustard; 3 teaspoons red wine vinegar; 3 tablespoons sunflower oil; 2 tablespoons sugar; 2 -3 tablespoons minced garlic; 2 tablespoons plain yogurt; 2 tablespoons parsley; 1 tablespoon extra virgin olive oil; 3 -4 minced green onions or 3 -4 shallots

Creamy Garlic Vinaigrette – a delicious recipe with mustard, red wine vinegar, sunflower oil, sugar, garlic, plain yogurt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 tablespoons Dijon mustard
3 teaspoons red wine vinegar
3 tablespoons sunflower oil
2 tablespoons sugar
2 -3 tablespoons minced garlic
2 tablespoons plain yogurt
2 tablespoons parsley
1 tablespoon extra virgin olive oil
3 -4 minced green onions or 3 -4 shallots

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
245 kcal
Category
Salads

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Creamy Garlic Vinaigrette

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