How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cole Slaw?

You need 8 ingredients. The key ingredients include: 1 Granny Smith apple, 1/2 medium green cabbage, halved lengthwise and sliced very thin (about 4 cups), 1/2 medium red cabbage, halved lengthwise and sliced very thin (about 4 cups), 2 carrots, shredded fine, and more.

Is Cole Slaw suitable as salads?

Yes, Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cole Slaw Recipe – Eats Now

Name: Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Granny Smith apple; 1/2 medium green cabbage, halved lengthwise and sliced very thin (about 4 cups); 1/2 medium red cabbage, halved lengthwise and sliced very thin (about 4 cups); 2 carrots, shredded fine; 1/2 cup mayonnaise; 1 tablespoon honey; 2 teaspoons cider vinegar; 1/2 teaspoon salt

Cole Slaw – a delicious recipe with apple, green cabbage, red cabbage, carrots, mayonnaise, honey. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 Granny Smith apple
1/2 medium green cabbage, halved lengthwise and sliced very thin (about 4 cups)
1/2 medium red cabbage, halved lengthwise and sliced very thin (about 4 cups)
2 carrots, shredded fine
1/2 cup mayonnaise
1 tablespoon honey
2 teaspoons cider vinegar
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
249 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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