Pan Fried Mozzarella Wrapped In Prosciutto

1. 1

   Divide the mozzarella into four equal portions.

2. 2

   Wrap one slice of prosciutto (or more if needed)around each portion of mozzarella making sure it is well covered and secure with toothpicks.

3. 3

   Season all the parcels with pepper.

4. 4

   Heat olive oil in a shallow non stick frying pan.

5. 5

   Add the mozzarella parcels and pan fry until the prosciutto is starting to brown and go slighly crispy and the cheese starts to melt.

6. 6

   Dress salad leaves in the balsamic vinegar, tossing well to distibute evenly.

7. 7

   Arrange salad on a plate and top with parcels.

8. 8

   Serve with chutney or fruit sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.