How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cole Slaw?

You need 8 ingredients. The key ingredients include: 1/2 head cabbage, shredded (about 1 1/2 c. packed), 1 medium onion, chopped, 2 Tbsp. vinegar, 1/4 c. evaporated milk, and more.

Is Cole Slaw suitable as salads?

Yes, Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cole Slaw Recipe – Eats Now

Name: Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head cabbage, shredded (about 1 1/2 c. packed); 1 medium onion, chopped; 2 Tbsp. vinegar; 1/4 c. evaporated milk; 1/4 c. salad dressing; 1/4 tsp. salt; 1/2 tsp. dry mustard; paprika

Cole Slaw – a delicious recipe with cabbage, onion, vinegar, milk, salad dressing, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 head cabbage, shredded (about 1 1/2 c. packed)
1 medium onion, chopped
2 Tbsp. vinegar
1/4 c. evaporated milk
1/4 c. salad dressing
1/4 tsp. salt
1/2 tsp. dry mustard
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
19 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cole Slaw

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