Cold Spicy Shrimp Salad Recipe

Name: Cold Spicy Shrimp Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 red pepper diced; 1 yellow pepper diced; 1/2 onion diced; 2 chopped green onions; 1 clove garlic diced; 1 lb peeled deveined shrimp; 1/2 lb ditalini pasta cooked and drained; For Dressing:; 2 tablespoons olive oil; 1 tablespoons plus 2 teaspoons balsamic vinegar; 3 green onions chopped; Seansonings:; salt and pepper; garlic salt; cayenne pepper; red pepper flakes

Servings: persons

1 red pepper diced
1 yellow pepper diced
1/2 onion diced
2 chopped green onions
1 clove garlic diced
1 lb peeled deveined shrimp
1/2 lb ditalini pasta cooked and drained
For Dressing:
2 tablespoons olive oil
1 tablespoons plus 2 teaspoons balsamic vinegar
3 green onions chopped
Seansonings:
salt and pepper
garlic salt
cayenne pepper
red pepper flakes

1
Combine the first 5 ingredients.
2
Saute the shrimp with a little garlic salt, pinch of cayenne pepper, and a pinch of red pepper flakes.
3
When cool, chop the shrimp and add to the mix.
4
Add cooled pasta and mix all ingredients together.
5
Combine the oil, vinegar and green onions. Season with salt and pepper.
6
Pour the dressing over the salad and mix well.
7
YUM!!

461

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 red pepper diced, 1 yellow pepper diced, 1/2 onion diced, 2 chopped green onions, and more.

Yes, Cold Spicy Shrimp Salad falls under the Seafood category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cold Spicy Shrimp Salad

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