Cold Spicy Cashew Noodles

1. 1

   Cook noodles according to package directions.

2. 2

   In large skillet, melt 1 Tbsp butter and saute the chopped garlic until soft.

3. 3

   Add another Tbsp butter, stir in the pinch of brown sugar, then add the cashews and sesame seeds and lightly brown.

4. 4

   Stir in remaining butter, hot sauce, and soy.

5. 5

   Chill and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.