How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Lasagna?

You need 11 ingredients. The key ingredients include: 8 slices whole wheat bread or 8 slices white bread, 8 slices lean baked ham, 8 slices American cheese, 8 slices swiss cheese, and more.

Is Breakfast Lasagna suitable as pasta & noodles?

Yes, Breakfast Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Breakfast Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Lasagna Recipe

Name: Breakfast Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices whole wheat bread or 8 slices white bread; 8 slices lean baked ham; 8 slices American cheese; 8 slices swiss cheese; 1/4 teaspoon dry mustard; 3/4 teaspoon minced onion; 4 eggs; 2 cups milk; 1 1/2 - 2 cups corn flakes, crushed; 1/4 cup melted margarine; salt and pepper

Start your day right with this Breakfast Lasagna recipe. Made with whole wheat bread, lean, American cheese and swiss cheese. Easy step-by-step instruct…

This Breakfast Lasagna relies on simple, everyday ingredients such as lean baked ham, american cheese, swiss cheese and dry mustard. It comes together quickly and makes 4 servings, at about 831 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Breakfast Lasagna

Tips for the best results

Variations & substitutions

My Personal Notes

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