Cold Spaghetti Salad

1. 1

   Let eggs, cream and butter stand at room temperature for 2 to 3 hours.

2. 2

   In skillet, cook bacon until brown.

3. 3

   Beat together eggs and cream until blended.

4. 4

   Toss salad pasta with butter.

5. 5

   Pour egg mixture over and toss until coated.

6. 6

   Add bacon, cheese, tomato, green pepper and parsley.

7. 7

   Season to taste.

8. 8

   Serve.

No additional tips available.