Try this homemade Cold Slaw recipe the whole family will love. Made with cabbage, red chopped bell pepper, bell pepper and sugar. Easy step-by-step inst…
This Cold Slaw relies on simple, everyday ingredients such as heads shredded cabbage, red chopped bell pepper, green chopped bell pepper and sugar. It comes together quickly and makes 4 servings, at about 392 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026