How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pear And Pomegranate Salad?

You need 10 ingredients. The key ingredients include: 1/2 cups Pistachios, 1 whole Pear (I Used Bartlett), 4 ounces, weight (8 Cups) Mixed Greens, Such As Baby Gem, Green Leaf, Red Leaf And Oak Leaf Lettuces, Roughly Torn, 1 cup Pomegranate Arils, and more.

Is Pear And Pomegranate Salad suitable as salads?

Yes, Pear And Pomegranate Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pear And Pomegranate Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pear And Pomegranate Salad Recipe

Name: Pear And Pomegranate Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Pistachios; 1 whole Pear (I Used Bartlett); 4 ounces, weight (8 Cups) Mixed Greens, Such As Baby Gem, Green Leaf, Red Leaf And Oak Leaf Lettuces, Roughly Torn; 1 cup Pomegranate Arils; 2 ounces, weight Aged Goat Cheese, Shaved (can Use Parmigiano Reggiano Or Pecorino); FOR THE DRESSING:; 2 Tablespoons Lemon Juice, Plus More To Coat Pear; 2 teaspoons Pomegranate Molasses; 1/4 cups Extra Virgin Olive Oil; Salt To Taste

Fresh, crisp and full of flavor — this Pear And Pomegranate Salad is a must-try. Made with Pistachios, Bartlett, weight and Pomegranate Arils. Easy step…

This Pear And Pomegranate Salad relies on simple, everyday ingredients such as pistachios, whole pear (i used bartlett), pomegranate arils and for the dressing:. It comes together quickly and makes 4 servings, at about 196 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pear And Pomegranate Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions