How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Seared Steak With Tomatoes And Soy?

You need 10 ingredients. The key ingredients include: steak to your liking (onthe grill if possible), cherry tomatoes, ginger, garlic, and more.

Is Cold Seared Steak With Tomatoes And Soy suitable as meat & poultry?

Yes, Cold Seared Steak With Tomatoes And Soy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cold Seared Steak With Tomatoes And Soy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cold Seared Steak With Tomatoes And Soy Recipe

Name: Cold Seared Steak With Tomatoes And Soy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: steak to your liking (onthe grill if possible); cherry tomatoes; ginger; garlic; soy sauce; sesame oil; squeeze of lime juice; cilantro; basil or mint; lime wedges.

Try this homemade Cold Seared Steak With Tomatoes And Soy recipe the whole family will love. Made with cherry tomatoes, ginger, garlic and soy sauce. Ea…

This Cold Seared Steak With Tomatoes And Soy relies on simple, everyday ingredients such as cherry tomatoes, ginger, garlic and soy sauce. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cold Seared Steak With Tomatoes And Soy

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions