How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Salmon Spread?

You need 8 ingredients. The key ingredients include: 1 (8 ounce) package reduced fat cream cheese, softened, 4 ounces smoked salmon, chopped, 2 1/2 tablespoons capers, plus, 1 tablespoon caper juice, and more.

Is Cold Salmon Spread suitable as seafood?

Yes, Cold Salmon Spread falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cold Salmon Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cold Salmon Spread Recipe

Name: Cold Salmon Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package reduced fat cream cheese, softened; 4 ounces smoked salmon, chopped; 2 1/2 tablespoons capers, plus; 1 tablespoon caper juice; 1 tablespoon lemon juice; 3 tablespoons dried chives; 2 tablespoons dried dill weed; buttery crackers

Cold Salmon Spread – a delicious recipe with cream cheese, salmon, capers, caper juice, lemon juice, chives. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 ounce) package reduced fat cream cheese, softened
4 ounces smoked salmon, chopped
2 1/2 tablespoons capers, plus
1 tablespoon caper juice
1 tablespoon lemon juice
3 tablespoons dried chives
2 tablespoons dried dill weed
buttery crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
Seafood

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Cold Salmon Spread

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