Try this homemade Cold Poached Chicken Breasts With Cucumber Dill Sauce recipe the whole family will love. Made with cucumber, coarse salt, plain yogurt…
This Cold Poached Chicken Breasts With Cucumber Dill Sauce relies on simple, everyday ingredients such as coarse salt, plain yogurt, grated onion and minced fresh dill. It comes together quickly and makes 4 servings, at about 205 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026