How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Pesto Pasta Salad?

You need 6 ingredients. The key ingredients include: 1/2 cup whole-wheat pasta, 1/2 cup arugula, 1 tablespoon pine nuts, toasted, 2 tablespoons thinly sliced sun-dried tomatoes, and more.

Is Cold Pesto Pasta Salad suitable as pasta & noodles?

Yes, Cold Pesto Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cold Pesto Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cold Pesto Pasta Salad Recipe

Name: Cold Pesto Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup whole-wheat pasta; 1/2 cup arugula; 1 tablespoon pine nuts, toasted; 2 tablespoons thinly sliced sun-dried tomatoes; 2 tablespoons pesto; 1 tablespoon goat cheese, crumbled

Cold Pesto Pasta Salad – a delicious recipe with pasta, arugula, pine nuts, tomatoes, pesto, goat cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/2 cup whole-wheat pasta
1/2 cup arugula
1 tablespoon pine nuts, toasted
2 tablespoons thinly sliced sun-dried tomatoes
2 tablespoons pesto
1 tablespoon goat cheese, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
153 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cold Pesto Pasta Salad

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