How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Oven Pound Cake(Club Member: Terah Smith) ?

You need 6 ingredients. The key ingredients include: 3 sticks butter, 3 c. sugar, 3 c. Swans Down cake flour, 1 c. sweet milk, and more.

Is Cold Oven Pound Cake(Club Member: Terah Smith) suitable as baking & desserts?

Yes, Cold Oven Pound Cake(Club Member: Terah Smith) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cold Oven Pound Cake(Club Member: Terah Smith) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cold Oven Pound Cake(Club Member: Terah Smith) Recipe

Name: Cold Oven Pound Cake(Club Member: Terah Smith)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 sticks butter; 3 c. sugar; 3 c. Swans Down cake flour; 1 c. sweet milk; 6 eggs; 1 tsp. lemon flavoring

Cold Oven Pound Cake(Club Member: Terah Smith) – a delicious recipe with butter, sugar, Swans, sweet milk, eggs, lemon flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 sticks butter
3 c. sugar
3 c. Swans Down cake flour
1 c. sweet milk
6 eggs
1 tsp. lemon flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2211 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cold Oven Pound Cake(Club Member: Terah Smith)

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