Cold Oven Pound Cake

1. 1

   Mix Crisco and margarine; blend well.

2. 2

   Add sugar and whip.

3. 3

   Add 1/2 milk and 1/2 flour.

4. 4

   Add eggs, one at a time.

5. 5

   (Blend well after adding each egg.)

6. 6

   Add remainder of milk and flour.

7. 7

   Add flavoring.

8. 8

   Grease and flour cake pan.

9. 9

   Place in cold oven set at 300u00b0.

10. 10

    Bake one hour.

11. 11

    Bake another 1/2 hour at 325u00b0.

12. 12

    Remove from pan immediately and cover.

13. 13

    (Have all ingredients at room temperature before beginning to bake.)

* Per serving · 4 servings · Values may vary.

No additional tips available.