How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Green Beans With Gruyere Cheese?

You need 9 ingredients. The key ingredients include: 1 1/2 lbs fresh green beans, 1/3 cup olive oil, 2 tablespoons white wine vinegar, 1 tablespoon Dijon mustard, and more.

Is Cold Green Beans With Gruyere Cheese suitable as general?

Yes, Cold Green Beans With Gruyere Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Cold Green Beans With Gruyere Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cold Green Beans With Gruyere Cheese Recipe

Name: Cold Green Beans With Gruyere Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs fresh green beans; 1/3 cup olive oil; 2 tablespoons white wine vinegar; 1 tablespoon Dijon mustard; 4 tablespoons fresh parsley, chopped; salt, to taste; pepper, to taste; 1 cup mushroom, sliced; 1/4 lb gruyere cheese, grated

Cold Green Beans With Gruyere Cheese – a delicious recipe with green beans, olive oil, white wine vinegar, mustard, fresh parsley, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 lbs fresh green beans
1/3 cup olive oil
2 tablespoons white wine vinegar
1 tablespoon Dijon mustard
4 tablespoons fresh parsley, chopped
salt, to taste
pepper, to taste
1 cup mushroom, sliced
1/4 lb gruyere cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
366 kcal
Category
General

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