Try this homemade Cold Green Beans With Gruyere Cheese recipe the whole family will love. Made with green beans, olive oil, white wine vinegar and musta…
This Cold Green Beans With Gruyere Cheese relies on simple, everyday ingredients such as fresh green beans, olive oil, white wine vinegar and dijon mustard. It comes together quickly and makes 4 servings, at about 366 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026