Cold Eye Of Round

1. 1

   In a small mixing bowl, blend all ingredients, except roast. Place beef in a separate bowl.

2. 2

   Pour marinade over.

3. 3

   Cover well. Refrigerate overnight or let stand at room temperature for 8 hours.

4. 4

   When ready to cook, remove meat from marinade.

5. 5

   Place in roasting pan.

6. 6

   Heat oven to 450u00b0.

7. 7

   Cook beef 10 minutes on 1 side. Salt and pepper, turn and cook 10 minutes.

8. 8

   Remove from pan for rare; for medium cook 15 minutes on each side; for well done, 20 minutes.

9. 9

   Wrap, refrigerate and serve chilled plain or with your favorite sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.