How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Cucumber Soup?

You need 7 ingredients. The key ingredients include: 3 cucumbers, peeled and sliced, 2 c. sour cream, 2 tsp. salt, 1/2 tsp. pepper, and more.

Is Cold Cucumber Soup suitable as soups & stews?

Yes, Cold Cucumber Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cold Cucumber Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cold Cucumber Soup Recipe

Name: Cold Cucumber Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cucumbers, peeled and sliced; 2 c. sour cream; 2 tsp. salt; 1/2 tsp. pepper; 1/4 tsp. garlic powder; 4 Tbsp. Bertolli olive oil; 1 Tbsp. dill weed or more to taste

Cold Cucumber Soup – a delicious recipe with cucumbers, sour cream, salt, pepper, garlic powder, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 cucumbers, peeled and sliced
2 c. sour cream
2 tsp. salt
1/2 tsp. pepper
1/4 tsp. garlic powder
4 Tbsp. Bertolli olive oil
1 Tbsp. dill weed or more to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
377 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cold Cucumber Soup

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