How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Carrot Salad?

You need 7 ingredients. The key ingredients include: 1 lb. pkg. carrots, 3/4 c. rice vinegar, 3/4 c. sugar, 1 can tomato soup, and more.

Is Cold Carrot Salad suitable as salads?

Yes, Cold Carrot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cold Carrot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cold Carrot Salad Recipe

Name: Cold Carrot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pkg. carrots; 3/4 c. rice vinegar; 3/4 c. sugar; 1 can tomato soup; 1 Tbsp. celery; 1 Tbsp. onion; 1 Tbsp. bell pepper

Cold Carrot Salad – a delicious recipe with carrots, rice vinegar, sugar, tomato soup, celery, onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb. pkg. carrots
3/4 c. rice vinegar
3/4 c. sugar
1 can tomato soup
1 Tbsp. celery
1 Tbsp. onion
1 Tbsp. bell pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
250 kcal
Category
Salads

Eats Now Editorial Team

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