How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Colcannon "Irish"?

You need 5 ingredients. The key ingredients include: 1 1/2 lb. peeled and quartered white potatoes, 3 to 4 c. shredded cabbage, milk, 2 green onions, sliced lengthwise and crosswise into shreds, and more.

Is Colcannon "Irish" suitable as general?

Yes, Colcannon "Irish" falls under the General category and is a great choice for this type of meal.

How do I store leftover Colcannon "Irish"?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Colcannon "Irish" Recipe

Name: Colcannon "Irish"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. peeled and quartered white potatoes; 3 to 4 c. shredded cabbage; milk; 2 green onions, sliced lengthwise and crosswise into shreds; salt and pepper

Colcannon "Irish" – a delicious recipe with potatoes, cabbage, milk, green onions, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 lb. peeled and quartered white potatoes
3 to 4 c. shredded cabbage
milk
2 green onions, sliced lengthwise and crosswise into shreds
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
151 kcal
Category
General

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Colcannon "Irish"

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