Cola-Cola Bing Cherry Dessert

1. 1

   Drain fruit, reserve juice.

2. 2

   Measure juice using 2 cups. Heat to boiling, dissolve jello.

3. 3

   Use remaining juice and Coca-Cola to 2 Cups.

4. 4

   Add, stir in.

5. 5

   Cool until syrupy.

6. 6

   Cut cherries when gelatin has begun to set.

7. 7

   Stir in fruit and nuts. Mix in cream cheese, powdered sugar and Cool Whip with beaters. Spread on set jello.

* Per serving · 4 servings · Values may vary.

No additional tips available.