Coffee Can Casserole

1. 1

   Pour a small amount of oil in the bottom of the clean coffee can (from a 2 pound coffee can).

2. 2

   Place meat in the bottom of the can and allow to partially brown.

3. 3

   If using hamburger or sausage, form a good-sized patty which covers the bottom of the can.

4. 4

   Layer with corn, potatoes, green beans and tomatoes or tomato juice.

5. 5

   Cover the can with aluminum foil and set it in among hot coals.

6. 6

   Cook for approximately one hour.

No additional tips available.