Coffee Cake

Name: Coffee Cake
Yield: 4 servings
Cuisine: American
Ingredients: 2 1/2 c. flour; 2 c. brown sugar; 1/2 tsp. salt; 2/3 c. shortening; 2 tsp. baking powder; 1/2 tsp. soda; 1/2 tsp. cinnamon; 1/2 tsp. nutmeg; 2 well beaten eggs; 1 c. sour milk* or 1 c. water; 1/2 tsp. cinnamon; nuts (optional)

Eats Now Editorial Team · Baking & Desserts

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Coffee Cake – a delicious recipe with flour, brown sugar, salt, shortening, baking powder, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. flour
2 c. brown sugar
1/2 tsp. salt
2/3 c. shortening
2 tsp. baking powder
1/2 tsp. soda
1/2 tsp. cinnamon
1/2 tsp. nutmeg
2 well beaten eggs
1 c. sour milk* or 1 c. water
1/2 tsp. cinnamon
nuts (optional)

1
Combine first 4 ingredients.
2
Remove 1/2 cup of mixture to sprinkle on top of cake before baking.
3
Add the baking powder, soda, 1/2 teaspoon cinnamon and nutmeg to remaining mixture.
4
Add eggs and sour milk; beat until smooth.
5
Pour into 2 (8-inch) greased cake pans.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 1/2 c. flour, 2 c. brown sugar, 1/2 tsp. salt, 2/3 c. shortening, and more.

Yes, Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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