Coeur À La Crème Fraîche Recipe Recipe

Name: Coeur À La Crème Fraîche Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound cottage cheese; 8 ounces cream cheese; 1/2 cup creme fraiche or sour cream; 2 tablespoons powdered sugar; 1/2 cup granulated sugar, divided; 1/2 cup heavy cream; 1 teaspoon vanilla; Seeds from 1/2 vanilla bean; 1 pound strawberries, hulled; 1 small container raspberries

Servings: persons

3/4 pound cottage cheese
8 ounces cream cheese
1/2 cup creme fraiche or sour cream
2 tablespoons powdered sugar
1/2 cup granulated sugar, divided
1/2 cup heavy cream
1 teaspoon vanilla
Seeds from 1/2 vanilla bean
1 pound strawberries, hulled
1 small container raspberries

1
In the bowl of an electric mixer (I used a handheld mixer), combine the cottage cheese, cream cheese, and creme fraiche. Beat until smooth. Add the powdered sugar and 2 tablespoons granulated sugar. Whip the cream and fold it into the cheese mixture along with the vanilla and vanilla seeds.
2
Line a 3-cup heart mold with cheesecloth, letting the cloth hang over the edges. Spoon the mixture into the lined mold; fold the cheesecloth over the top and put the mold on a tray in the refrigerator overnight.
3
To make the strawberry sauce, mash the strawberries and raspberries. Cook over low flame with the remaining 6 tablespoons sugar until soft. Press through a fine sieve and chill. (I chose to leave the berries unsieved so they would have some texture).
4
To serve, unfold cheesecloth and invert mold on a serving plate. Remove the cheesecloth. Garnish with strawberries and pour some sauce all around. Serve additional sauce in a bowl or pitcher.

862

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3/4 pound cottage cheese, 8 ounces cream cheese, 1/2 cup creme fraiche or sour cream, 2 tablespoons powdered sugar, and more.

Yes, Coeur À La Crème Fraîche Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coeur À La Crème Fraîche Recipe

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