How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Codfish Gumbo?

You need 11 ingredients. The key ingredients include: 2 Tbsp. Crisco oil, 1/2 lb. fresh okra, cut, 1 medium onion, sliced, 2 garlic cloves, minced, and more.

Is Codfish Gumbo suitable as seafood?

Yes, Codfish Gumbo falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Codfish Gumbo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Codfish Gumbo Recipe

Name: Codfish Gumbo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. Crisco oil; 1/2 lb. fresh okra, cut; 1 medium onion, sliced; 2 garlic cloves, minced; 1 large zucchini, sliced; 1 (28 oz.) can tomatoes; 1 1/2 c. frozen corn; 1/4 tsp. black pepper; 1/8 tsp. cayenne pepper; 1 1/2 lb. cod steaks; hot cooked rice

Try this homemade Codfish Gumbo recipe the whole family will love. Made with Crisco oil, fresh okra, onion and garlic. Easy step-by-step instructions in…

This Codfish Gumbo relies on simple, everyday ingredients such as crisco oil, fresh okra, cut, medium onion, sliced and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 696 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Codfish Gumbo

Tips for the best results

Variations & substitutions

My Personal Notes

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