Warm up with this hearty Cod Soup (Bakalar Or Stock Fish) recipe. Made with salad oil, onions, garlic and cod. Easy step-by-step instructions included.
This Cod Soup (Bakalar Or Stock Fish) relies on simple, everyday ingredients such as salad oil, medium onions, minced, garlic cloves, minced and cod. It comes together quickly and makes 4 servings, at about 259 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026