How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Watercress Salmon And Mozzarella Salad?

You need 10 ingredients. The key ingredients include: 2 (7 1/2 ounce) cans of wild alaskan pink salmon, 4 medium yellow tomatoes, 8 ounces smoked mozzarella cheese, cubed, 2 cups washed watercress leaves, and more.

Is Watercress Salmon And Mozzarella Salad suitable as seafood?

Yes, Watercress Salmon And Mozzarella Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Watercress Salmon And Mozzarella Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Watercress Salmon And Mozzarella Salad Recipe

Name: Watercress Salmon And Mozzarella Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (7 1/2 ounce) cans of wild alaskan pink salmon; 4 medium yellow tomatoes; 8 ounces smoked mozzarella cheese, cubed; 2 cups washed watercress leaves; 4 slices thinly sliced red onions; 2 tablespoons lime juice; 1/3 cup vegan mayonnaise; 1 teaspoon ground cumin; pepper, to taste; gomasio seasoning, to taste ('Eden's Shake')

Watercress Salmon And Mozzarella Salad

Eats Now Editorial Team · 432 kcal · Seafood

Watercress Salmon And Mozzarella Salad – a delicious recipe with salmon, yellow tomatoes, mozzarella cheese, watercress leaves, red onions, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Watercress Salmon And Mozzarella Salad

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