How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cod Chowder For Two?

You need 12 ingredients. The key ingredients include: 1 tablespoon butter or 1 tablespoon margarine, 1/2 cup chopped onion, 1/2 cup diced celery, 1 carrot, peeled and diced, and more.

Is Cod Chowder For Two suitable as seafood?

Yes, Cod Chowder For Two falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cod Chowder For Two?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cod Chowder For Two Recipe

Name: Cod Chowder For Two
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter or 1 tablespoon margarine; 1/2 cup chopped onion; 1/2 cup diced celery; 1 carrot, peeled and diced; 4 small mushrooms, sliced; 1 cup finely diced potato (, peel or not, up to you); 1/4 cup water; 2 cups milk (preferably not skim); 1 cup corn kernel (frozen or canned); 1/2 teaspoon salt; 1/2 teaspoon fresh ground black pepper; 1/2 lb cod, cut into large chunks (fresh, or if frozen, thawed)

Cod Chowder For Two

Eats Now Editorial Team · 238 kcal · Seafood

Cod Chowder For Two – a delicious recipe with butter, onion, celery, carrot, mushrooms, potato. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Cod Chowder For Two

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