Bake this irresistible Coconut Tapioca Pudding (Rice Cooker) at home. Made with milk, pearl tapioca, sugar and egg. Easy step-by-step instructions inclu…
This Coconut Tapioca Pudding (Rice Cooker) relies on simple, everyday ingredients such as small pearl tapioca, sugar, large egg, beaten and salt. It comes together quickly and makes 4 servings, at about 311 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Coconut Tapioca Pudding (Rice Cooker) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026