How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Spinach?

You need 8 ingredients. The key ingredients include: 4 ounces bacon, diced, 3 teaspoons garlic, diced, 1 small red onion, thinly sliced, 2 lbs fresh Baby Spinach, and more.

Is Coconut Spinach suitable as vegetarian?

Yes, Coconut Spinach falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Coconut Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coconut Spinach Recipe

Name: Coconut Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces bacon, diced; 3 teaspoons garlic, diced; 1 small red onion, thinly sliced; 2 lbs fresh Baby Spinach; ½ cup coconut milk, unsweetened; 2 teaspoons cayenne pepper, ground; ½ teaspoon sea salt; ⅛ teaspoon black pepper, cracked

Coconut Spinach – a delicious recipe with bacon, garlic, red onion, Spinach, coconut milk, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 ounces bacon, diced
3 teaspoons garlic, diced
1 small red onion, thinly sliced
2 lbs fresh Baby Spinach
½ cup coconut milk, unsweetened
2 teaspoons cayenne pepper, ground
½ teaspoon sea salt
⅛ teaspoon black pepper, cracked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
Vegetarian

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