Warm up with this hearty Coconut Soup (St. Kitts) recipe. Made with coconut, chicken stock, flour and unsalted butter. Easy step-by-step instructions in…
This Coconut Soup (St. Kitts) relies on simple, everyday ingredients such as grated coconut, chicken stock, all-purpose flour and unsalted butter. It comes together quickly and makes 4 servings, at about 774 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026