How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Slush Cake?

You need 6 ingredients. The key ingredients include: 1 box white cake mix, 1 (16 oz.) pkg. coconut, 1 c. milk, 1 can Eagle Brand milk, and more.

Is Coconut Slush Cake suitable as baking & desserts?

Yes, Coconut Slush Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Slush Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Slush Cake Recipe

Name: Coconut Slush Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box white cake mix; 1 (16 oz.) pkg. coconut; 1 c. milk; 1 can Eagle Brand milk; 1 tsp. almond flavoring; 1 large container Cool Whip

Coconut Slush Cake – a delicious recipe with white cake mix, coconut, milk, milk, almond flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box white cake mix
1 (16 oz.) pkg. coconut
1 c. milk
1 can Eagle Brand milk
1 tsp. almond flavoring
1 large container Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
105 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coconut Slush Cake

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